Simple ingredients - 1 jar roasted red peppers, jar pesto, seamless Crescent dough sheets, jar pizza sauce, Parmesan cheese. See the recipe below or print out recipe from Taste of Home.
Ingredients
1 tube (8 ounces) refrigerated crescent rolls (seamless if you can find it)
1/3 cup prepared pesto sauce
1/4 cup roasted sweet red peppers, drained and chopped
1/4 cup grated Parmesan cheese
1 cup pizza sauce, warmed
1 tube (8 ounces) refrigerated crescent rolls (seamless if you can find it)
1/3 cup prepared pesto sauce
1/4 cup roasted sweet red peppers, drained and chopped
1/4 cup grated Parmesan cheese
1 cup pizza sauce, warmed
Directions
Unroll crescent dough into two long rectangles; seal seams and perforations. Spread each with pesto; sprinkle with red peppers and Parmesan cheese.
Roll each up jelly-roll style, starting with a short side. With a sharp knife, cut each roll into 10 slices. Place cut side down 2 in. apart on two ungreased baking sheets.
Bake at 400° for 8-10 minutes or until golden brown. Serve warm with pizza sauce. Yield: 20 servings.
One of our faves! We also do cream cheese and pepperoni the same way!
ReplyDeleteYum!
ReplyDeleteThis looks really yummy. I have never thought of doing something like this. Would you like to come and link this up at my Vegetarian foodie Fridays linky today? I'd love to have you!
ReplyDeleteThese look awesome!!
ReplyDeleteThis is my post on Foodie Friday:
http://christinascreativeside.blogspot.com/2010/05/tortilla-chip-cutouts.html
I love making pinwheels with all kinds of fillings. This one looks like a winner!
ReplyDeleteThese pinwheels are so festive looking, but I think I might eat the entire tray all by myself!
ReplyDelete:)
ButterYum
Looks delicious! I may have to make them for something this weekend
ReplyDeleteShelley @ http://divinepartyconcepts.com/
Thanks for sharing that yummy recipe. They would make great hors d'oeuvres for cocktail parties!
ReplyDeleteCute and tasty and easy...three things I like!
ReplyDeleteJoyce
Thanks for sharing this looks great!
ReplyDelete